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SOURDOUGH BREAD

Authentic naturally leavened sourdough bread microbakery in Bend, Oregon. Taking custom orders for Porch Pickup.

Organic • Small Batch • Long Fermented • Highly Digestible • Limited Spots Available

crumb • /krəm/ • noun

"The pattern and size of holes inside of a loaf"

 

SOURDOUGH BREAD MENU

Always Organic. Always Fresh. Always Zelda.

Crumb Sourdough Microbakery's sourdough breads* all begin with Zelda, the sourdough starter. She's a descendant of 150-year-old starter yeast from San Francisco with pure qualities unique to that region. Zelda combines her rich heritage with the microbial communities of Bend and flour from wheat varieties grown in the West and the volcanic soils of the Pacific Northwest.

When sourcing ingredients, I look for organic, fresh, natural, sustainably sourced, and local whenever possible.

PLEASE NOTE: MENU ITEMS ARE AS-IS. THERE WILL BE NO MODIFICATIONS OR SUBSTITUTIONS ACCEPTED.

ALLERGEN INFORMATION: My bakery offers products that may contain: Peanuts, Tree Nuts, Soy, and Dairy, and Wheat. While I take steps to minimize the risk of cross contamination (cleaning/sanitization and separating the prep, cooking and storage processes of baked goods made with these allergens), I cannot guarantee that any of my products are 100% safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies.

*Crumb Sourdough Microbakery™ is an Oregon Cottage Food Operation. Products are homemade and are not prepared in an inspected food establishment.

"THE ZELDA" ORIGINAL

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$12

"The Zelda" Original celebrates all of the sour goodness, chewy texture and crispy crust associated with San Francisco-style sourdough with the rich flavors of the West and PNW. Zelda wants to dazzle you with her classic beauty: flour, water, salt, yeast. The Zelda boule weighs in at just over 1 lb.

Order here

JALAPEÑO & CHEDDAR

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$14

A customer favorite among those who love a little spice in their life, the Jalapeño & Cheddar awakens your taste buds with a satisfying heat and ooey-gooey sharp cheddar cheese. A subtle nuttiness from the addition of whole wheat flour plus Zelda's tang round out the scrumptious flavors. This boule weighs in at just over 2 lbs.

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DECADENT CHOCOLATE CHIP

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$14

Chocolate lovers and chocoholics will experience pure ecstasy while devouring the Decadent Chocolate Chip. If you've never eaten chocolate in sourdough bread, then you are seriously missing out on what should be on the list of World Wonders! Care is taken to use all-natural semi-sweet pure chocolate "mega chunks" derived from sustainably harvested cocoa beans. This sourdough is perfect as a dessert, but we love this legit comfort food any time of the day. This boule weighs in at just over 2 lbs.

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ROASTED GARLIC & ROSEMARY

Roasted Garlic & Rosemary Sourdough

$14

Elegant. Sophisticated. The Roasted Garlic & Rosemary brings families together around the table. The buttery, savory caramelization of fresh roasted garlic melts into the chewy crumb and mingles with the herbaceous rosemary to create that classic and adored flavor pairing. The aromas, alone, will transport you into a gastronomic euphoria. Enjoy solo or with olive oil and balsamic vinegar or any cheese of your liking. This boule weighs in at just over 1 lb.

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ZELDA AFTER HOURS

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$18

Seriously for adults only! Zelda After Hours is a boozy, luscious boule well-endowed with locally sourced oragnic chocolate chips, premium barrel aged rum-soaked cherries and cardamom, all swirled into a tantalizing bite. It's comparable to moist bread pudding with hints of vanilla, nutmeg, cinnamon, honey. This is best enjoyed after hours with a glass of oaked Chardonnay, red Malbec, dry Riesling, or splurge with banana or pineapple liqueur. There's a lot to devour with this one, plenty to go around, weighing in at over 2.5 lbs.

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LIGHT WHOLE WHEAT & HONEY

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$12

Not 100% whole wheat, but a pleasant blend of whole wheat and artisan bread flours with a hint of honey sweetness. Light and chewy in texture with a sourdough tang, this boule weighs in at over 1 lb.

Available Only the Last Friday of

Each Month Order here

PANE INCAMICIATO

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$20

Translated, pane incamiciato means bread in a shirt.  A spectacular looking boule, like a flower blooming, this bread consists of a crispy outer "sourdough cracker" gently encasing a traditional seeded inner boule. The choice of seeds and flavorings is limitless! The presentation is as rewarding as the bite.

Inquire about ordering this item here

SEASONAL SPECIALTIES

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DECEMBER

"Merry & Bright Zelda"

Dark Chocolate • Candied Orange Peel • Orange Zest • Pistachios
$16

The iconic pairing of dark chocolate and orange dates back to the 1930s when famed chocolatier Terry's Chocolate Works in York, England, created the now-famous Chocolate Orange. This special treat is most widely advertised and enjoyed around Christmas. Lindt perfectly describes this unusual flavor combination:

"The true magic of the chocolate and orange combination is in its contrast: the chocolate is rich, intense, fatty and lush, and it’s balanced by the fresh, fruity and zesty tones of the orange, creating an overall experience that is equal parts nostalgic and exhilarating. The citrus plays off the incredibly aromatic quality of the chocolate. Revel in the textural complexity of the fruit pieces integrated into the silky cocoa, and slowly chew a piece to appreciate the contrast of melting chocolate and soft fruit."
Crumb has captured this beloved holiday tradition in a sourdough boule.

Organic, locally sourced dark chocolate, organic house-made candied orange peel, organic orange zest and crushed pistachios will have your taste buds merry and bright!

Order here

SOURDOUGH SUBSCRIPTIONS

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Price Varies

Join the monthly Sourdough Subscription Service and save, while never going without  sourdough bread again! More Details

PORCH PICKUP ON FRIDAYS
2:00-6:00PM

~Custom Orders Freshly Baked On Fridays~

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ORDER DELICIOUS SOURDOUGH

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